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The tradition of Oaxaca state lives in the cuisine of Guzina Oaxaca, managing to combine home and natural touch with sophistication and talent that is added into each dish from the Chef Alejandro Ruíz.
A wide variety of fresh and organic products, are responsible for giving life to the traditional dishes prepared at the moment with taste of Oaxaca.
Mezcal, beer, coffee and spring water, are 100% from Oaxaca making Guzina Oaxaca a unique experience in the city.
Guzina, which means 'Kitchen' in the Zapotec dialect, finds the cultural representation of its gastronomy, framed with the peculiar art that highlights the State of Oaxaca, where they mix the emotions of renowned Oaxacan artists such as the painter Amador Montes, the ceramist Omar Hernández in unparalleled detail at each table and interior design Raúl Cabra and Silvia Suárez; who together, recreate an intimately Oaxacan atmosphere with soft brushstrokes that provide comfort and tradition offered only in Guzina Oaxaca.