La Buena Tierra

La buena tierra was born in the year 1995 when the Sinestesia group opened its first restaurant under the concept of healthy and rich food in Mexico.

The group was convinced of the need of healthy options in the gastronomic arena of this country.

Up to date they are a well recognized brand and one of the  most prestigious for their  'Healthy and Delicious' concept established in Mexico.

They  have seven branchs in Mexico City, some under the concept of restaurant and others such as Fast-Food.

In La Buena Tierra they have worried about innovation of their menu, achieving the full satisfaction of all the customers to whom they are commited to serve the most healthy dishes that  earth can give.