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Restaurant Bar del Casino Español
Restaurant Bar del Casino Espanol is a double tiered restaurant, suited for a range of occasions and budgets: the upper floor of the restaurant houses a beautiful dining room with pricier food and the lower floor offers cheaper cantina style dining. Order from the a la carte menu and enjoy a wonderful lunch of tender octopus seasoned with sea salt, pepper, garlic and olive oil. For main course, don't miss out on the huge plate of mouth-watering roast suckling pig covered in crisp, golden skin and served with sliced red peppers, mildly spiced guacamole and buttery potatoes. Ask the waiter for a recommendation from the restaurant's good selection of Spanish wines for a perfect pairing for your meal.
It is recommended to book a table in advance as the restaurant is very popular. The service is highly professional and the waiters are attentive to your needs. Prices are reasonable for the quality of the food and the restaurant's ambience.