Restaurante Cordon Bleu - Casa de Francia

Cordon Bleu France House Restaurant is the result of the efforts of three renowned institutions that came together to develop a culinary, educational and cultural project with the aim of spreading the art of fine French cuisine in Mexico.

Likewise, the restaurant contributes to the formation of high level of future chefs and Maîtres d' Hôtel of our country.

It is operated and managed by Le Cordon Bleu Mexico, and is backed by the professional team of Le Cordon Bleu International whose experience around the world is synonymous of excellence. 

It is very important to highlight that this innovative concept is a completely altruistic project, since the profit are aimed at the creation of new scholarships to contribute to the training of new generations of professionals.